AR50309PU-N Influenza A H1N1 A/New York/3571/2009 (18-344, His-tagged)

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0.25 mg / €940.00
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Influenza A H1N1

Product Description for Influenza A H1N1

Influenza A H1N1.
Presentation: Purified

Properties for Influenza A H1N1

Product Category Proteins & Growth Factors
Quantity 0.25 mg
Synonyms Influenza A virus (A/New York/3571/2009 H1N1) haemagglutinin, hemagglutinin
Presentation Purified
Molecular weight 37.8 kDa
Shipping to Worldwide
PDF datasheet View Datasheet
Manufacturer Acris Antibodies GmbH
Material safety datasheet MSDS for Proteins (de)

Datasheet Extract

Immunogen
Swiss Prot Num:
C7RYS4
Purity > 90 % by SDS - PAGE
Background HA1 (hemaggulutinin1) belongs to the influenza viruses hemagglutinin family. Influenza hemagglutinin (HA) or haemagglutinin is a type of hemagglutinin found on the surface of the influenza viruses. It is an antigenic glycoprotein. It is responsible for binding the virus to the cell that is being infected. HA protein has two functions. Firstly, it allows the recognition of target vertebrate cells, accomplished through the binding of these cells' sialic acid-containing receptors. Secondly, once bound it facilitates the entry of the viral genome into the target cells by causing the fusion of host endosomal membrane with the viral membrane.
Concentration 1mg/ml (determined by Bradford assay)
General Readings Russell RJ, et al. (2008) Proc. Natl. Acad. Sci. U.S.A. 105 (46): 17736-41.White JM, et al. (1997) Structural Biology of Viruses. Oxford University Press. pp. 80-104.
Storage Store undiluted at 2-8°C for one week or (in aliquots) at -20°C to -80°C for longer.
Avoid repeated freezing and thawing.
Shelf life: one year from despatch.
Description
Description:
Recombinant Influenza A virus (A/ New York/3571/2009 (H1N1)) HA1 protein, fused to His-tag at C-terminus, was expressed in Hi-5 cell using baculovirus expression system and purified by using conventional chromatography.
AA Sequence:
ADLMDTLCIG YHANNSTDTV DTVLEKNVTV THSVNLLEDK HNGKLCKLRG VAPLHLGKCN IAGWILGNPE CESLSTASSW SYIVETSSSD NGTCYPGDFI DYEELREQLS SVSSFERFEI FPKTSSWPNH DSNKGVTAAC PHAGAKSFYK NLIWLVKKGN SYPKLSKSYI NDKGKEVLVL WGIHHPSTSA DQQSLYQNAD AYVFVGSSRY SKKFKPEIAI RPKVRDQEGR MNYYWTLVEP GDKITFEATG NLVVPRYAFA MERNAGSGII ISDTPVHDCN TTCQTPKGAI NTSLPFQNIH PITIGKCPKY VKSTKLRLAT GLRNVPSIQS RSRHHHHHH
Molecular weight:
(339aa)
Format
Buffer System:
20 mM Tris-HCl buffer (pH8.0) containing 10% glycerol
Purity:
>90% by SDS - PAGE
State:
Liquid purified protein
Purified
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