Alternative names for Beta-lactoglobulin antibody
Beta-LG, LGB, Allergen Bos d 5
Enzyme Immunoassay (E), Immunodiffusion (ID), Immunoprecipitation (IP), Paraffin Sections (P), Western blot / Immunoblot (WB)
Background of Beta-lactoglobulin antibody
Bovine beta-lactoglobulin is the content of the milk in the category of a protein myosin. Protein contained in whole milk (3.7 percent) to 80% of the casein in the removal of the casein whey protein, 55% of the beta-lactoglobulin. Access to the crystallization of the isoelectric point = 5.2, the pH in this dual capacity under the main structure. The people in latex-free Beta-lactoglobulin. The beta-lactoglobulin and bov beta-lactoglobulinA-based.